15 April 2008

Weekend treat

Okay, so being the Martha that I am...I have been dying to try these. Homemade donuts. You make them with refrigerator biscuits. They were totally easy, looked beautiful...tasted like crap. I made them last weekend because we usually splurge on weekends and have something yummy...and I LOVE donuts. I have to admit, I'm not sure how they could have been so bad...I mean, it's deep fried dough coated in sugar? They didn't cook all the way through, and they were seriously greasy...even the boys turned up their noses. Some things are just better left to the experts.

1 comment:

Carla said...

Yes, I used to help on Shrove (Fat) Tuesday making donuts. You have to roll the dough pretty thin and we used lard....which is why we don't have Shrove Tuesday anymore...no one wanted to eat them cause they were SO NOT GOOD FOR YOU!!!